Spicy moist carrot cake made with loads of fresh grated carrot and filled with smooth cream cheese frosting sprinkled with seeds and apricots.
Made with Tree Nut Free Ingredients (May Contain Traces).
Please note: Contains Wheat, Gluten, Egg, Milk, tree nuts (Pecan and Walnut) and Soy Product. May Contain Traces of Sesame Seeds, Peanuts and lupin. Contains Sulphites & Caffeine. Refrigerate under 5°C.
Ingredients: Neufchatel Cheese (20%) (milk, cream, salt, stabiliser (410, 412), starter culture), Carrot (19%), Wheat Flour (wheat, thiamine, folic acid), Sugar, Canola Oil, Egg, Walnuts, Butter (cream (milk)), Fondant (emulsifier (472c – plant derived), Apricot Patisserie (colour (102, 110)), Stabiliser (humectants (420, 1520), emulsifiers (471 (soy), 435, 475), acidity regulator (570), antioxidant [307b – soy), flavour), Apricots (sulphites), Pecans, Pumpkin Seeds, Sunflower Seeds, Flavour (colour (150c, 150d), sulphites, ethanol, ethyl vanillin), Sodium Bicarbonate (500), Baking Powder (raising agents (400, 500), wheat), Spice.